Vegan Tofu Pad-See-Ew
70 grams Tofu of your choice (I chose fried tofu)
150grams Cooked thick rice noodles
100grams Mix stirs fry vegetable
2 Garlic clove-finely chopped
1tbs Coconut oil
1tbs Dark soy sauce
1tbs Light soy sauce
1tsp Coconut sugar
1/4tsp Ground white/black pepper
1handful Cashew nuts
-Mix the dark soy sauce, light soy sauce, coconut sugar, sugar in a small bowl. Set it a side.
-Heat the coconut oil in the frying pan, and then add the garlic and tofu. Fry them together for a couple of minutes.
-Add the rice noodles, soy sauce mixture, ground pepper and vegetable into the same pan. Stir all the ingredients well for approx. 4-5 minutes.
– Transfer the Vegan Tofu Pad-See-Ew onto the serving plate, top with the cashew nuts and a little pinch of salt.
-Thais serve this Vegan Tofu Pad-See-Ew with the four condiments. Hence, the dinners can just season the dish as how they like ,without the cook become offended.
-Not Vegans? Feel free to replace tofu with the meat of your choice. It just as delicious.