CRANBERRY FIZZ - Thai Food Made Easy
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CRANBERRY FIZZ

CRANBERRY FIZZ

Cramberry Fizz

Cranberry Fizz 

Serving: 2

Ingredients:

300 ml                                 Sparkling water

240 ml                                 Cranberry juice

2 teaspoon                           Vanilla syrup (Optional)

Method

-Mix sparkling water, cranberry juice and vanilla syrup.

-Add the ice cubes as how you like it.

-Garnish with your favourite fruits. I used the cucumber ribbons, raspberry but it also great with orange peel, lemon and mint.

Tips:

-Need a bit of alcohol? Why not replace the sparkling water with champagne or with gin and tonic water. Whatever your choice is/are…Enjoy!

-I love this refreshing mocktail with breakfast. It goes perfectly well with Thai starter i.e. Chicken Satay,  Prawn toast or Crunchy vegan spring roll. 

 

Cranberry Fizz